Here are a few of my adventures in 2015 so far. . . . Troeg’s Brewery and Cafe in Hershey, the PA Farm Show and a visit to the newish Five Points Artisan Bakery in Squirrel Hill.
Not sure where the time goes, but wow .. . . it’s already working towards February and no one is happier than me! Just a quick reminder of some good things on the horizon. . . . . . .terrific culinary tours can always be had with the folks at Pittsburgh Tours and More, so go to www.pghtoursandmore.net to see what is coming up. They are all terrific, but I helped to develop the Steel Town Sampler and The Flavor of Pittsburgh tours, so I am just a bit biased!! Also, if your cabin fever is out of control, come on out to Ligonier on January 24 to be part of the Fire, Spice and Ice Culinary Getaway. It’s the same weekend as the Ice Fest in Ligonier, so you can check out the carvings, then pop down to the Ramada Ligonier for a snappy cocktail, a sweet local food/beverage vendor tasting area, a cooking demo, delish dinner and then a bottomless mimosa brunch the next morning. Go to www.ramadaligonier.com and click on events for more details. I am making an effort to post more on the blog this year . . .mainly about fun food events, amazing local artisans and some other food adventures. Hoping to focus on people doing good things for our communities, and not so much on business stuff. I am just not that interested in selling things or tooting my own horn. Just want to let others know about all of the good things and amazing people in our area who are involved with food endeavors. Thanks for reading!!